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Friday, April 2, 2010

Earthquake Cake

1 1/2 c. pecans, chopped

1 cup coconut

1 box Devils's food chocolate cake mix

1 stick butter

1 (8 oz.) pkg. cream cheese

1 lb. powdered sugar

Grease a 9x13 inch pan.

Sprinkle pecans in bottom of pan.

Sprinkle coconut over pecans.

Prepare cake mix according to package,

replacing the water with milk.

Pour cake mix over pecans and coconut.

Cream the butter and cream cheese together;

add powdered sugar; mix well.

Drop the mixture over cake batter in tablespoons.

Bake at 350 degrees for 45 minutes.

Remove from oven, cool and.....

Trish

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